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Cheddar Iron (Medium) 7"
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Cheddar Iron (medium) 7"
(this is the most popular iron sold, used for testing Cheddars, Cheshire's, etc)
Thickness at top 1.5cm, the tip is 1.6cm, 17.5cm long
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Traditional, beautifully made by craftsmen from brass and surgical steel. Engineered to last a lifetime.
Every grading iron is stamped with its unique registration number and is sold with a certificate of authenticity. The original purchasers name is listed in the cheese iron register perpetuity.
Choice of the worlds top graders for generations.
Cheddar Iron (medium) 7"
(this is the most popular iron sold, used for testing Cheddars, Cheshire's, etc)
Thickness at top 1.5cm, the tip is 1.6cm, 17.5cm long
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